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Kennings Circle K

Restaurant, Bar and Party Room

Specializing in Private Parties and Catered Affairs

 

 

 

WHERE EVERY NIGHT IS SPECIAL!
MONDAY – Soup & Sandwich Combo Night
TUESDAY – Two-Fer Tuesday*
WEDNESDAY – Italian Night
THURSDAY – German Night
FRIDAY – Fresh Seafood Night
SATURDAY – Date Night Dinner
SUNDAY – Comfort Food Sunday, Sauerbraten and Home cooked entrees.

*TWO-FER TUESDAY – 2 items $20
Entrée choices: grilled Chicken Breast, Baby Beef Liver & Onions, Icelandic Cod, Pasta Primavera, Kentucky Hot Brown, Boneless Pork Chop or Meatloaf.

Not valid with any other offer. Royalty Rewards cards and double points may be used.
Appetizers
Jumbo Coconut Shrimp                          $8.99
Hand bettered, dipped in coconut and fried golden brown. Served with Thai-apricot dipping sauce. 		Onion Strings                                     $6.99
Thinly sliced onions dredged in seasoned flour and fried
golden brown. Served with a horseradish cream sauce
Sautéed Baby Mushrooms                  $6.99
Baby button mushrooms sautéed in fresh garlic and
clarified butter. Deglazed with wine and topped
with parmesan cheese.		 Loaded Potato Skins                            $6.99
Four large skins loaded with Cheddar and Monterey
Jack cheese, bacon, and scallions. Served with sour
cream.
BBQ Combo Platter                           $12.99
Boneless wings, grilled shrimp skewer and baby back ribs all caramelized with our signature BBQ sauce. Served with celery sticks and Ranch dressing. 		Fresh Sea Scallops                                  $8.99
Pan blackened and served on rice pilaf with a Cajun cream sauce.
Crab Cakes                                          $8.99
Made in house
Served on field greens dressed with balsamic
vinaigrette, drizzled with Cajun Dijonaise sauce.		 Boneless Chicken Wings                          $7.99
A full 1/2 lb. of tender and meaty boneless
wings, served golden brown. Your choice
of plain, BBQ or buffalo style. Served with
celery sticks and Bleu Cheese dressing
   

Soups

Pastas
Lobster & Shrimp Bisque
Bowl   $6.99         Cup   $3.99
special recipe bisque slow simmered with sherry,
lobster stock, cream, and bay shrimp.
 		 Chicken Fettuccine Alfredo                   $15.99
Grilled chicken breast, fresh garlic and steamed broccoli, served on al dente pasta, tossed with a sun-dried tomato Alfredo sauce, garnished with parmesan cheese
Black Bean Sausage Gumbo
Bowl   $5.99                Cup   $3.50
A Cuban recipe gumbo with spicy sausage, ham,
tomato, celery, and onion. Garnished with sour cream
and diced onion.		 Pasta Primavera                                 $10.99
Angel hair pasta with fresh spinach, tomatoes,
mushrooms, and garlic in a light wine cream sauce,
topped with parmesan cheese, mushrooms, tomatoes,
and garlic.
Add Grilled Chicken Breast or Shrimp        $5.00
Add Salmon or Blackened Sea Scallops     $6.00
Soup Du Jour
Bowl   $4.99                Cup   $3.29
Chef's special recipe bisque slow simmered with sherry,
lobster stock, cream, and bay shrimp.		  

Salads
Caesar Salad                                      $4.49
Crisp romaine lettuce and herbed croutons tossed with
our homemade dressing and parmesan cheese.
 		 House Salad                                         $3.99
Iceberg and romaine lettuce with mixed greens, carrots, tomatoes, cucumbers, croutons and your choice of dressing.
Spinach Salad                                       $4.49
Fresh spinach with bacon, hard boiled eggs, red onion,
and our hot sweet and sour dressing.
Add Grilled Chicken Breast or Shrimp                      $5.00
Add Salmon or Blackened Sea Scallops                   $6.00		 Chicken Cobb Salad                                $10.99
Fresh grilled chicken breast on crisp salad greens with bacon, tomatoes, hard boiled egg and bleu cheese. Served with your choice of dressing.
   

Salad Dressings
House (a creamy sweet and sour with celery seed), Buttermilk Ranch, Honey French, Thousand Island, Mediterranean Feta, Balsamic Vinaigrette, Italian. Add crumbled bleu cheese and dressing to any salad $1.50
 

Signatures

Filet Mignon                                         $23.99
Choice center cut 8 oz. filet charbroiled and served with
Béarnaise sauce and onion string garnish. Medium, well,
and well done steaks will be butter flied.

 Prime Rib of Beef Au Jus              
A house specialty! We slow roast our prime rib to retain
All of the natural flavor and juices.
Kenning Cut                            $15.99
Chophouse Cut                        $19.99
Custom Cut (add an ounce) add  $1.00
*Horseradish sauce available upon request.

Rib Eye Steak                                      $15.99
The more flavorful cut of all steaks! A 10 oz cut served
with a twice baked potato and choice of one side item.

 Baby Back BBQ Ribs. The Best in Town!
Tender and meaty, caramelized and served with our
Signature BBQ sauce.
Whole Slab                 $20.99
Half Slab                    $15.99
New York Strip                                   $18.99
The more flavorful cut of all steaks! A 10 oz cut served
with a twice baked potato and choice of one side item.		 Create Your Own Combination            $19.99
Choose any 2 of the following for a customized entree
• Prime Rib • BBQ Baby Back Ribs
• BBQ Chicken Breast • Blackened Sea Scallops
• Grilled Shrimp • Fried Butterfly Shrimp
Classics


Grilled Chicken Breast                       $10.99
Marinated grilled fresh chicken breast. Served Teriyaki
style or topped with lemon herb butter or carmelized
with our signature BBQ sauce. Served with rice pilaf
and vegetable of the day.

Chicken Cordon Blue                               $15.99
Breast of chicken stuffed with Swiss cheese, ham, and
bacon. Baked and topped with a delicate white wine
cream sauce.

Boneless Pork Chops                              $14.99
Two center cut boneless chops carmelized with our signature BBQ sauce -or- topped with lemon herb butter
One Chop Dinner                                             $10.99

Step it Up a Notch!

Sides
Most Classics and Seafood Items include choice of two sides: Fresh garden salad, hot bacon slaw, cup of soup du jour, baked potato, French fries, cottage fries, sweet potato fries, mashed potatoes, vegetable of the day, rice pilaf, cole slaw, cottage cheese or applesauce.

 Load up your Baked Potato with Cheddar Cheese,
Bacon, and Scallions                                     
Twice Baked Potato                                      
Cajun Blacken any Entree                               
Cup of Sautéed Button Mushrooms
Side of Onion Strings
Cup of Black Bean Sausage Gumbo with Dinner Entree
Spinach or Caesar Salad with Dinner Entree		 $1.00
 
$1.00
$2.99
$2.99
$2.99
$2.99
$2.99
Seafood
Victorian Red Salmon                             $16.99
Fresh Atlantic red salmon fillet topped with a rich lobster cream sauce and seasoned bread crumbs, and baked to perfection  		 Icelandic Cod                                          $14.99
Twin fillets of cod lightly breaded and deep fried -OR-
served broiled topped with lemon herb butter and
toasted almonds. Served with tarter sauce.
Jumbo Shrimp                                        $14.99
Jumbo shrimp lightly breaded and deep fried golden brown -or- baked in garlic butter topped with seasoned bread crumbs. 		Jack Salmon                                            $15.99
A walleye pike fillet; Lightly hand breaded, fried golden
brown and served with tarter sauce.
 
Thai Glazed Salmon                              $16.99
Fresh Atlantic salmon, grilled, glazed with a sweet chili sauce and served on rice. Tossed with fresh broccoli, sweet red peppers, tomatoes and red onions in an oriental sesame sauce. 		Tilapia                                                     $15.99
Parmesan crusted baked whitefish, served on rice pilaf, tossed with tomatoes, mushrooms and scallions in a rich lobster cream sauce
 
 

Home-style Favorites
Kentucky Hot Brown
(Voted Best Cincinnati Magazine 2009)
Tender turkey, piled high on top Texas toast. Topped with mushrooms, tomatoes, bacon, and cheddar cheese. Baked to perfection.		 $10.99
German Sauerbraten
Served over egg noodles with gravy, a potato pancake, cinnamon apples and a pineapple fritter.		 $13.99
Meatloaf
Served with mashed potatoes, rich brown gravy and one side item. 		$11.99 Baby Beef Liver & Onions                      
Tender broiled slices of young liver topped with carmelized onions and applewood smoked bacon 		 $11.99
   

Ala Carta
Twice Baked Potato $2.99 Cup of Sautéed Button Mushrooms $2.99
Sweet Potato Fries $2.99 Vegetable of the Day $$2.49
Baked Potato $2.49 Hot Bacon Slaw $3.49
French Fries $2.49 Cottage Cheese $1.99
Mashed Potatoes $2.49 Cole Slaw $1.99
Cottage Fries $2.49 Fresh Steamed Vegetables $3.49
Rice Pilaf $2.49 Side of Onion Strings $2.99
Temperature Guide
Rare: Cool Red Center: Medium Rare: Warm Red Center; Medium: Hot Pink Center; Medium Well: Slightly Pink;
Well Done: Charred No Pink (Not Recommended)
 

A 18% Gratuity will be added to groups of 6 or more.
For questions please contact

6166 Bridgetown Road
Rick@kenningscirclek.com

Cincinnati, Ohio 45248
© 2008 Kennings Circle K

513-574-5613
Menu and prices are subject to change without notice.