Whatever you choose for lunch—a salad, sandwich, or grain bowl—add avocado (or guacamole) on top.
Avocado
The researchers concluded that eating avocados can contribute to lowering blood pressure.
2. Whole Grains
Oatmeal, brown rice, barley, farro, and popcorn are additional excellent sources of whole grains. Try grain bowls for an easy-to-pack meal option.
Whole Grains
Whole grains contain significantly more fiber than refined grains.
3. Romaine Lettuce
If you prefer milder romaine lettuce as your salad's base and it encourages you to consume more kale, go ahead.
Romaine Lettuce
In addition to aiding in weight loss, romaine lettuce offers benefits for your epidermis and eyesight.
4. Apple
If you're craving something delectable after lunch, an apple is an excellent option.
Apple
Apples are also rich in antioxidants, which play an essential role in preventing cancer.
5. Dairy
Long-term dairy consumption was found to be associated with changes in body composition, primarily a reduction in adipose mass and an increase in muscle mass.
Dairy
Beyond weight loss, the authors of the study discovered some unexpected health benefits.
Dairy
The consumption of fermented dairy products, particularly cheese and yogurt, was associated with a lower risk of heart disease and strokes.